Baakery, Sourdough Pizza, and

Summer Café

In the mountain birch forest of Grövelsjön’s highlands, artisan baker Maxime and his family run their small bakery. They create nutritious sourdough bread in various types without additives and using organic ingredients. The bakery offers everything from buns, different types of bread, cookies, biscotti, muesli, seed crackers, and other delicious treats. Their award-winning bread, SM-brödet, which contains sunflower seeds and flaxseeds, is available for purchase. On Fridays, you can order their famous sourdough pizzas. When the bakery is not open, you can still buy their products through self-service. Maxime has been crowned Swedish Champion in artisanal food and was recently named Young Entrepreneur of the Year in Älvdalen municipality. They also supply bread to restaurants and cafés in the nearby area.